Migrant workers return from Gulf countries with failed kidneys, victims of extreme temperatures, grueling labor, and a global system that leaves them unprotected.
Fuel retailers are betting that fast chargers, clean bathrooms, and tasty snacks will draw EV drivers — and keep their stations central to how motorists refuel.
Excessive heat and more frequent medical incidents at college football stadiums in the South could be a warning sign for universities across the country.
When ice freezes and melts, it creates vortices that drag warmer waters from the depths to the surface, where they eat away at the continent's rapidly degrading ice shelves.
A company called Mission Barns is cultivating pork fat in bioreactors and turning it into meatballs and other products. Honestly, they're pretty darn good.
In the eyes of many leaders of developing countries, the success of COP30 hinges on the billions of dollars they need to prepare for climate disasters.
As fast-growing cities and suburbs scramble for new water sources, farmers in East Texas are turning to government regulation to keep their wells from running dry.
In Florida, a new pilot program teaches doulas how to prepare pregnant people for hurricanes, flooding, and extreme heat — addressing a growing climate and maternal health crisis.