Letter To The Editor: Food Trucks Vs. Restaurants
Letter To The Editor: Madison County board began a fiery debate this month in considering lowering food truck license fees that pitted brick-and-mortar restaurants against the food truck arena. The argument being offered is that food trucks are no different than restaurants so there should be no difference in licensing fees. While there are counterpoints to that argument such as food truck operations are normally restricted to daylight hours, trucks are seasonal, and as an outdoor venue, they cannot offer the accommodations of an indoor dining establishment. The reality is that ultimately it does not matter what side of the fence you stand on. Madison’s neighboring counties have already deemed that there is a difference between food trucks and restaurants, and they set food truck licenses at a lower rate. The real argument that needs to be debated is can Madison County compete with its neighbors and ultimately entice food trucks and the revenue that they bring at the current
stLouIST